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Ophthalmic engineer by training, I am passionate about technology, and wine given that I come from a family of wine growers in Burgundy.
When I arrived in Paris, I had a desire to break the classical wine codes and to built a vision that goes back to basics, based on the sharing and conviviality wine’s core value.
My wish is to succeed in democratizing wine tasting and making it accessible, which is why I created Aveine, the first connected wine aerator to enhance your wines.
My commitment to this vision of wine led me to develop Aveine, with the promise of perfect and instantaneous aeration for all wines. Hence, every epicurean can enjoy a moment of sharing and conviviality around a glass.