A Table For Two had the pleasure to welcome Patricia Richer, the Chef of La Terrasse, San José, Costa Rica.


For Episode 3, we take you to a beautiful country, not very well known for gastronomy: Costa Rica.
Our special guest is Chef Patricia Richer founder/owner of La Terrasse, the beacon of French gastronomy in San José, Costa Rica.

Links to Patricia Richer / La Terrasse:
Web: www.restaurantlterrasse.blogspot.com
Instagram: https://www.instagram.com/chefpatriciaricher/

She edited her first book “La Francophonie s’invite en cuisine” (https://www.facebook.com/livredecuisinechefpatriciaricher/)

During the interview, we discover her journey from Provence to Costa Rica, the difficulties of adaptation, her relationship with local chefs, her development as a chef, the use of local produce and finally her future projects.

Recorded Live on May 28, 2020 in San José, Costa Rica
The interview is in French with French and English subtitles.

One Special Guest – One Heart to Heart Conversation
It’s an interview with no preset format. We can talk about anything related to gastronomy, the culinary world. It’s all about the story of the guest, her origin, her patch to creativity, her struggles and many more. The only thing that remains the same from one interview to the next is the Pivot Questionnaire at the end. You’ve been forewarned…